SIGEP

  • 23/1 - 27/1
  • Rimini - Itália
  • SECTORS: MACHINERY AND EQUIPMENT

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Description:

The biggest world fair in the artisan production of gelatos, pastry, desserts and bakery. In the 2015 the segment of pizza was introduced. The public in 2015 was of 187.233 visitors, being 38.122 foreigners. This fair is the launching platform of trends and technological innovations.

Contato: Monique S. Morata
Telefone: (11) 5561-6316 / 4340-3883
E-mail: monique@abiepan.org.br
Site do evento: en.sigep.it

  • Partners:
    Ingredientes e Acessórios para Alimentos
    ABIEPAN - Associação Brasileira das Indústrias de Equipamentos
  • Related Links:
    www.brasilfoodservice.com